Brunello di Montalcino 'Tenuta Nuova' Casanova di Neri

Category
Red Wines
Region
Tuscany
Alcohol
15%
Vinification
After a careful selection of the grapes, the fermenting vats are filled by gravity, fermentation without addition of selected yeasts, maceration for 3/4 weeks in oak open casks at controlled temperature
Aging
In oak barrels for 36 months, followed by aging for 12 months in bottle
Grape varieties
Sangiovese 100%
Notes
Contains sulfites