This Rosso di Montepulciano DOC captures the distinctive personality of Tuscany terroir. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Sangiovese 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards 40 years old vines rooted at 270-350 m above sea level. Vinification: spontaneous fermentation with indigenous yeasts and maceration for 10-20 days. Malolactic fermentation in slavonian oak barrels. The wine is aged 9 months in Slavonian oak barrels. A wine reflecting Tuscany's renowned terroir with elegant tannin structure and aging potential.
Tuscany is Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano.
- Tuscany