Produced in Piedmont, this wine reflects a genuine sense of place. Its modest 12% alcohol content favours freshness and drinkability. Crafted from Pinot Noir 100%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. Vinification: pre-fermentation cooling of the grapes of 24, soft pressing and alcoholic fermentation, refermentation in the bottle according to the Classic Method at low temperature. The wine is aged at least 24 months on yeasts. A wine combining Piedmont's trademark power with finesse and complexity.
The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.
- Piedmont
- Piedmont
- Piedmont
- Piedmont
- Piedmont