Spumante Metodo Classico Rosé Brut 'Fin Che Venga' Cambria
- Denomination
-
- Alcohol
- 12.5%
- Vinification
- Destemming, cold maceration for 12 hours, first fermentation in steel tanks with short maceration on the skins, malolactic fermentation completed and second fermentation in bottle with disgorging according to the Traditional Method
- Aging
- 24-30 months on the lees
- Notes
- Contains sulfites