A fine example of Trentino winemaking, this Trentino DOC reflects generations of local expertise. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nosiola 100%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards located in the Lake Valley at the foot of the Dolomites, well ventilated by the winds of Lake Garda and cooled by the alpine climate. Vinification: late harvest and drying of the grapes on traditional racks called "Arèle" in a naturally ventilated fruit cellar for about 5-6 months to encourage the formation of noble rot. Subsequent pressing and fermentation in steel. The wine is aged from 5 to 6 years in small oak barrels and circa 8-10 months in bottle. A wine reflecting Trentino's alpine terroir and cool-climate precision.
Trentino has a long tradition of quality winemaking in a dramatic alpine setting.
- Trentino
- Trentino