'Abbazia di Rosazzo' Livio Felluga

Among the most celebrated expressions of its category, this Rosazzo DOCG showcases exceptional craftsmanship. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Sauvignon, Malvasia Istriana, Pinot Blanc, Ribolla Gialla, Friulano, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards on flysch soils with marl and sandstone of Eocene origin. Vinification: separate alcoholic fermentation for the different varieties in steel and assembly in barrique. The wine is aged 10 months in oak barriques. A wine showing the influence of the region's cool alpine breezes.