Produced in Puglia, this wine reflects a genuine sense of place. Its 28% alcohol content underpins a rich, muscular structure. Crafted from Chardonnay 100%, this wine expresses the unique terroir characteristics. Vinification: fermentation takes place partly in stainless steel tanks at controlled temperatures and partly in barriques (40%). The wine is aged 36 months on the lees. A wine capturing the rustic charm of Puglia's ancient vineyards.
Puglia, Italy's sun-drenched heel, produces generous, full-bodied wines from ancient vines.