Amaro Gran Riserva Rabarbaro Zucca
- Category
- Liquors and other Spirits
- Winery
- ILLVA Saronno
- Region
- Lombardy
- Denomination
- Alcohol
- 30%
- Vinification
- First fermentation with indigenous yeasts in steel or concrete tanks, aging on the lees for 6 months and second fermentation according to the Charmat or Martinotti Method
- Aging
- Grape varieties
- Glera, with small percentage of Verdiso, Perera and Bianchetta
- Notes
