This distinctive wine from Marche embodies traditional Italian winemaking heritage. At 11.5% alcohol, it stays light on its feet without sacrificing character. Crafted from Verdicchio 80%, Trebbiano 20%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards in a hilly calcareous and clayey soil in Staffolo, at 442 meters above sea level in Staffolo. Vinification: fermentation in steel vats for 20 days, ageing on the lees for 4 months and second fermentation in bottle. The wine is aged at least 6 months in bottle. A wine true to the Marche tradition of elegant, food-friendly wines.
The region is best known for Verdicchio, one of Italy's most versatile white grapes.