Produced in Lazio, this wine reflects a genuine sense of place. Its modest 12% alcohol content favours freshness and drinkability. Crafted from Trebbiano 45%, Malvasia del Lazio 35% and Verdicchio 20%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards in a rocky magmatic soil. Vinification: alcoholic fermentation with indigenous yeasts. The wine is aged few months in steel vats. A wine showing the easy-drinking character typical of Lazio's classic whites.
Lazio, home to Rome, has an ancient winemaking history dating back over two thousand years.