Franciacorta Rosé 'Redigoli' Elisabetta Abrami
- Alcohol
- 12.5%
- Vinification
- Alcoholic fermentation in steel and subsequent mousse taking in the bottle according to the Metodo Classico
- Aging
- 60 months on the lees in the bottle and at least 3 months after degorgement
- Notes
- Contains sulfites