Gin Giüst

Produced in Lombardy, this wine reflects a genuine sense of place. At 43% alcohol, it delivers real concentration and power on the palate. Crafted from Pinot Noir 100%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards vines on granitic soils. Vinification: spontaneous alcoholic fermentation with indigenous yeasts, second fermentation according to the Classic Method. The wine is aged 24 months on the lees. A wine reflecting the alpine influence found across Lombardy's varied terroir.