Produced in Marche, this wine reflects a genuine sense of place. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Verdicchio 100%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards on land of marine origin. Vinification: alcoholic fermentation in steel, of which a part (35%) in Georgian amphorae. The wine is aged in steel and a part (35%) in Georgian terracotta amphorae (qveri). A wine showing the freshness typical of Marche's coastal vineyards.
Marche producers combine tradition and innovation across both red and white styles.