Lambrusco Grasparossa di Castelvetro 'Vigna Ca' del Fiore' Manicardi

Winery
Manicardi
Alcohol
11.5%
Vinification
Fermentation at controlled temperature and second fermentation process through Charmat/Martinotti method
Aging
Some months in steel tanks and some months in bottle
Grape varieties
Lambrusco Grasparossa 100%
Notes
Contains sulfites