This exceptional Modena DOC showcases the authentic character of Emilia Romagna. At 11% alcohol, it stays light on its feet without sacrificing character. Crafted from Lambrusco Grasparossa 100% , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards on volcanic soil of Valle d'Agno at 300 mt asl. Vinification: soft pressing with maceration for 48 hours, fermentation in steel tanks at low temperature and second fermentattion in closed steel tanks. The wine is aged 6 months on the lees in steel tanks. A wine reflecting the region's deep-rooted culinary wine traditions.
Emilia Romagna producers balance tradition with a lively, approachable modern style.
- Emilia Romagna
- Emilia Romagna