'Maria Tzufia' Deperu Holler

Isola dei Nuraghi IGT • Sardinia • Deperu Holler
Category
White Wines
Winery
Deperu Holler
Region
Sardinia
Denomination
Isola dei Nuraghi IGT
Alcohol
13%
Vinification
Alcoholic fermentation in steel tanks with only indigenous yeasts
Aging
A few months in steel tanks
Grape varieties
Moscato di Tempio 70%, Vermentino 30%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Sardinia embodies traditional Italian winemaking heritage. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Moscato di Tempio 70%, Vermentino 30%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards on clay and limestone hill soil. Vinification: alcoholic fermentation in steel tanks with only indigenous yeasts. The wine is aged a few months in steel tanks. A wine capturing Sardinia's Mediterranean character and maritime influence.

Food Pairings

🍽️ Seafood risotto
🍽️ Grilled vegetables with olive oil
🍽️ Shellfish and crustaceans
🍽️ Fresh seafood and fish
🍽️ Fresh mozzarella and light cheeses
🍽️ Mediterranean salads

About Sardinia Wine Region

Sardinia is home to native varieties like Vermentino and Cannonau, rarely found elsewhere.

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