'Niki Tai' Concaentosa

Produced in Sardinia, this wine reflects a genuine sense of place. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Cannonau, Bovale, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards vines at about 250 meters above sea level, on sandy soils with plenty of skeleton. The wine is aged in steel, followed by a short period in wood. A wine showing the sun-baked intensity typical of Sardinian vineyards.