Nuovo Trebez 'Etichetta Nera' Dario Princic
- Alcohol
- 14.5%
- Vinification
- Fermentation with indigenous yeasts in open wooden vats with maceration for 40 days. Without filtrations
- Aging
- 60 months in old barriques, part of them not full-filled, with formation of flor yeasts
- Notes
- Contains sulfites