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This distinctive wine from Friuli Venezia Giulia embodies traditional Italian winemaking heritage. With 12% alcohol, it delivers elegance and finesse. Crafted from White grapes, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards early hand harvested grapes to have a higher acidity, and than dried for 3 months on racks. Vinification: alcoholic fermentation for 20 days in steel tanks, without malolactic fermentation. The wine is aged at least 6 months in steel vats. A wine capturing the crisp, mineral-driven style of Friuli whites.