'Pathos' Santa Barbara

Category
Red Wines
Winery
Santa Barbara
Region
Marche
Denomination
Marche IGT
Alcohol
14%
Vinification
Alcoholic fermentation in steel vats controlled temperature
Aging
18 months in barrique
Grape varieties
Cabernet Sauvignon 34%, Merlot 34% and Syrah 33%
Notes
Contains sulfites
'Pathos' Santa Barbara image