Per'e Palumm Agnanum

A fine example of Campania winemaking, this Campi Flegrei DOC reflects generations of local expertise. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Piedirosso 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards volcanic soils rich of trace elements, late harvest. Vinification: fermentation in wooden vats. The wine is aged 9 months in barriques, then 12 months in bottle. A wine showing the volcanic and mineral character typical of Campania's soils.