Prosecco Brut 'Garbel' Adami

Prosecco DOC • Veneto • Adami
Category
Sparkling Wines
Winery
Adami
Region
Veneto
Denomination
Prosecco DOC
Alcohol
11%
Vinification
3 months in steel on the lees, then produced following the Charmat method with fermentation in autoclave
Aging
Grape varieties
Glera 100%
Notes
Contains sulfites

Tasting Notes

This exceptional Prosecco DOC showcases the authentic character of Veneto. Its modest 11% alcohol content favours freshness and drinkability. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards on the hills of Treviso, between 150 and 200 m. above sea level, on ground moraine and alluvial. Vinification: 3 months in steel on the lees, then produced following the Charmat method with fermentation in autoclave. A wine showing the technical precision Veneto producers are known for.

Food Pairings

🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Fresh oysters and caviar
🍽️ Prosciutto and melon
🍽️ Aperitivo with Italian appetizers
🍽️ Fried calamari

About Veneto Wine Region

Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.

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