Prosecco di Valdobbiadene Superiore Brut Col Vetoraz

This Prosecco di Valdobbiadene-Conegliano DOCG stands as a benchmark for Veneto's highest quality classification. At 11.5% alcohol, it stays light on its feet without sacrificing character. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: soft pressing, cold settling, first fermentation in steel tanks and second fermentation according to the Charmat or Martinotti Method for 30-40 days. The wine is aged 9 months on the lees in steel tanks. A wine reflecting the varied microclimates between Lake Garda and the Dolomites.