Prosecco Superiore Brut Asolo Loredan Gasparini - Venegazzù

Among the most celebrated expressions of its category, this Colli Asolani DOCG showcases exceptional craftsmanship. At 11% alcohol, it stays light on its feet without sacrificing character. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards in mineral soils in Montello, between 150 and 300 meters above sea level. Vinification: alcoholic fermentation in steel tanks and second fermentation according to the Charmat Method. A wine reflecting the varied microclimates between Lake Garda and the Dolomites.