Ribolla Gialla 'L'Adelchi' Venica

Collio DOC • Friuli Venezia Giulia • Venica
Category
White Wines
Winery
Venica
Denomination
Collio DOC
Alcohol
12.5%
Vinification
Maceration on the skins for10-12 hours without oxygen, alcoholic fermentation in steel tanks and, for the 60%, in oak barrels
Aging
5 months in big oak barrels for the 60% and in steel tanks for the 40%
Grape varieties
Ribolla Gialla 100%
Notes
Contains sulfites

Tasting Notes

This Collio DOC captures the distinctive personality of Friuli Venezia Giulia terroir. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Ribolla Gialla 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Vinification: maceration on the skins for10-12 hours without oxygen, alcoholic fermentation in steel tanks and, for the 60%, in oak barrels. The wine is aged 5 months in big oak barrels for the 60% and in steel tanks for the 40%. A wine reflecting Friuli's reputation for aromatic precision and minerality.

Food Pairings

🍽️ Seafood risotto
🍽️ Fresh mozzarella and light cheeses
🍽️ Fresh seafood and fish
🍽️ Shellfish and crustaceans
🍽️ Mediterranean salads
🍽️ Grilled vegetables with olive oil

About Friuli Venezia Giulia Wine Region

Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.

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