Ribolla Gialla Selezione Damijan Podversic

Category
White Wines
Denomination
Venezia Giulia IGT
Alcohol
13.5%
Vinification
Spontaneous alcoholic fermentation with maceration on the skins for 60-90 days in conical oak vats
Aging
6 years in 60 hl barrels and at least 4 years in the bottle
Grape varieties
Ribolla Gialla 100%
Notes
Contains sulfites