Rosso 'Blö' Pietramatta

Bergamasca IGP • Lombardy • Pietramatta
Category
Red Wines
Winery
Pietramatta
Region
Lombardy
Denomination
Bergamasca IGP
Alcohol
12.5%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts in terracotta amphorae
Aging
A few months in barrique and amphora
Grape varieties
Moscato di Scanzo, Merlot
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Moscato di Scanzo, Merlot, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vines on marly and calcareous soils. Vinification: spontaneous alcoholic fermentation with indigenous yeasts in terracotta amphorae. The wine is aged a few months in barrique and amphora. A wine representing Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano

About Lombardy Wine Region

The region's alpine influence and varied terroir create wines of remarkable elegance and precision.

Similar Wines You Might Like