This Reggiano DOC captures the distinctive personality of Emilia Romagna terroir. At 11.5% alcohol, it stays light on its feet without sacrificing character. Crafted from Ancellotta 51%, Lambrusco Salamino 49%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Vinification: first and second fermentation in steel tanks according to the Charmat Method. A wine embodying Emilia Romagna's easy-drinking, food-loving character.
The region's wines are known for their easy-drinking, versatile character, built to pair with rich local cuisine.
- Emilia Romagna
- Emilia Romagna