Rosso 'Rebo al Colle' Colle Civarolo

Category: Red Wines
Winery: Colle Civarolo
Region: Lombardy
Denomination
Alcohol: 13.5%
Vinification: Alcoholic fermentation with indigenous yeasts in wood barrels and contact with the skins for 30-40 days
Aging
Grape varieties: Red grapes
Notes: Contains sulfites