'Roz' Zidarich

Produced in Friuli Venezia Giulia, this wine reflects a genuine sense of place. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Merlot 40%, Terrano 40%, Refosco dal Penducolo Rosso 20%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on clay and stony soil typical of the Carso, 280 meters above sea level, with guyot system. Vinification: spontaneous fermentation with indigenous yeasts and maceration on the skins in wood barrels without controlled temperature. Malolactic fermentation in oak wood barrels. The wine is aged 2 years in small and medium oak barrels of Slavonia. A wine capturing the crisp, mineral-driven style of Friuli whites.