'San Giorgio' Tenuta Vincenzo Nardone
- Alcohol
- 11.5%
- Vinification
- Maceration of 7 days for the Coda di Volpe variety and 4 days for the Greco di Tufo in barrique. Spontaneous alcoholic fermentation with indigenous yeasts
- Aging
- A few months in steel and at least 3 months in French tonneaux
- Notes
- Contains sulfites