Sangiovese di Romagna Superiore 'Limbecca' Paolo Francesconi

Category

Red Wines

Winery

Francesconi Paolo

Region

Emilia Romagna

Denomination

Romagna DOC

Alcohol

13%

Vinification

Soft pressing, spontaneous fermentation in steel tanks with indigenous yeasts for 8 days

Aging

6 months on the lees in steel tanks and at least 12 in bottle

Grape varieties

Sangiovese 100%

Notes

Contains sulfites