This distinctive wine from Friuli Venezia Giulia embodies traditional Italian winemaking heritage. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Sauvignon 100% , this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards from the gravel plateau in Kolaus near San Lorenzo Isontino with guyot rearing system with low yield of 30 hl / ha. Vinification: alocholic fermentation in oak barrels with indigenous yeast at controlled temperature. The wine is aged 9-10 months in barriques and other 7 months in bottle. A wine reflecting Friuli's reputation for aromatic precision and minerality.
Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.
- Friuli Venezia Giulia
- Friuli Venezia Giulia