Spumante Brut 'Plus' Bastianich
- Denomination
-
- Alcohol
- 12%
- Vinification
- Alcoholic fermentation in steel tanks with little addction of must from dried grapes and second fermentation according to the long Charmat Method
- Aging
- In steel vats for 6 months, barriques for 16 months, bottle for 15 months
- Notes
- Contains sulfites