This exceptional Romagna DOC showcases the authentic character of Emilia Romagna. With 12% alcohol, it delivers elegance and finesse. Crafted from Trebbiano 100%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards calcareous clay soil. Vinification: fermentation at low temperature for 4 weeks, then re-fermentation in the bottle. The wine is aged maturation on the lees for 24 months. A wine embodying Emilia Romagna's easy-drinking, food-loving character.
The region's wines are known for their easy-drinking, versatile character, built to pair with rich local cuisine.
- Emilia Romagna
- Emilia Romagna