Spumante Metodo Classico Brut Pietro Torti

Oltrepò Pavese Metodo Classico DOCG • Lombardy • Torti Pietro
Category
Sparkling Wines
Winery
Torti Pietro
Region
Lombardy
Alcohol
13%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts in steel, second fermentation in bottle according to the Classic Method
Aging
36 months on the lees
Grape varieties
Pinot Noir 85%, Chardonnay 15%
Notes
Contains sulfites

Tasting Notes

This prestigious Oltrepò Pavese Metodo Classico DOCG represents the pinnacle of Italian winemaking excellence. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Pinot Noir 85%, Chardonnay 15%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards vines on silt and clay soils at 360 meters above sea level. Vinification: spontaneous alcoholic fermentation with indigenous yeasts in steel, second fermentation in bottle according to the Classic Method. The wine is aged 36 months on the lees. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

🍽️ Prosciutto and melon
🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Wedding cake and celebrations
🍽️ Fried calamari
🍽️ Light seafood dishes

About Lombardy Wine Region

Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.

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