Spumante Metodo Classico Brut Rosé 'Stefano Antonucci' Santa Barbara

Produced in Marche, this wine reflects a genuine sense of place. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Chardonnay 60%, Pinot Noir 40%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards 20 years old vines on clayey and calcareous soils of glacial origin. Vinification: alcoholic fermentation in stainless steel at controlled temperature and second fermentation according to the Metodo Classico. The wine is aged 6 months in steel vats and 3 months in bottle. A wine true to the Marche tradition of elegant, food-friendly wines.