Spumante Metodo Classico di Vermentino 'AD 49' Sardus Pater

Category

Sparkling Wines

Winery

Sardus Pater

Region

Sardinia

Denomination

Vermentino di Sardegna DOC

Alcohol

12.5%

Vinification

Cold maceration for about 10 hours, alcoholic fermentation in stele tanks and second fermentation in bottle according to the Traditional Method

Aging

18 months on the lees

Grape varieties

Vermentino 100%

Notes

Contains sulfites