Spumante Metodo Classico Nature Magnum Monsupello

• Lombardy • Monsupello
Category
Sparkling Wines
Winery
Monsupello
Region
Lombardy
Denomination
Alcohol
13%
Vinification
Fermentation in stainless steel tanks at controlled temperatures
Aging
On yeast lees for 36 months
Grape varieties
Pinot Noir 90%, Chardonnay 10%
Notes
Contains sulfites

Tasting Notes

Hailing from Lombardy, this wine offers an authentic taste of the local terroir. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Pinot Noir 90%, Chardonnay 10% , this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards prima Fascia Collinare in the municipalities of Torricella Verzate and Oliva Gessi. Vinification: fermentation in stainless steel tanks at controlled temperatures. The wine is aged on yeast lees for 36 months. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

🍽️ Fried calamari
🍽️ Wedding cake and celebrations
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon
🍽️ Light seafood dishes
🍽️ Fresh oysters and caviar

About Lombardy Wine Region

Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.

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