'Super Sannios' Canlibero
- Denomination
-
- Alcohol
- 13.5%
- Vinification
- Alcoholic fermentation in open vats with maceration on the skins for 15 days
- Aging
- 20 months on the lees in oak barrels called ‘foudre’
- Grape varieties
- Red grapes
- Notes
- Contains sulfites