This distinctive wine from Sardinia embodies traditional Italian winemaking heritage. With 15.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Syrah 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Vinification: spontaneous alcoholic fermentation in French oak truncated cone, with daily manual fulling. The wine is aged 12 to 24 months in French barrels. A wine reflecting the island's ancient indigenous grape heritage.
Sardinia is home to native varieties like Vermentino and Cannonau, rarely found elsewhere.
- Sardinia
- Sardinia