Vermentino di Sardegna 'Olieddu' Mario Bagella

Category: White Wines
Winery: Mario Bagella
Region: Sardinia
Denomination: Vermentino di Sardegna DOC
Alcohol: 14%
Vinification: Skin contact for 18 hours, fermentation with indigenous yeasts in steel vats at controlled temperature
Aging: 8 months in steel vats
Grape varieties: Vermentino 100%
Notes: Contains sulfites