Aglianico del Vulture 'Bariliott' Paternoster

Category
Red Wines
Winery
Paternoster
Region
Basilicata
Alcohol
13%
Vinification
Fermentation in steel tanks and maceration on the skins for 12-15 days. Malolactic fermentation in steel and in Slavonian oak barrels
Aging
12 months in Slavonian oak vats for 50% of the mass
Grape varieties
Aglianico 100%
Notes
Contains sulfites