Produced in Lombardy, this wine reflects a genuine sense of place. Its modest 12% alcohol content favours freshness and drinkability. Crafted from White Grapes , this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards vines on clay soils at 450 meters above sea level. Vinification: spontaneous alcoholic fermentation with indigenous yeasts in oak barrique. A wine true to the meticulous Lombard approach to winemaking.
Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.
- Lombardy
- Lombardy
- Lombardy
- Lombardy
- Lombardy
- Lombardy