'Carlaz' Prima Terra - Walter De Battè

• Liguria • De Battè Walter - Prima Terra
Category
White Wines
Region
Liguria
Denomination
Alcohol
12.5%
Vinification
Destemming, spontaneous fermentation with indigenous yeasts, maceration on the skins for 3-4 days and soft pressing. Without filtrations
Aging
6 months in stainless steel tanks, 3 years in oak casks and then aging in bottle
Grape varieties
White grapes
Notes
Contains sulfites

Tasting Notes

Produced in Liguria, this wine reflects a genuine sense of place. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from White grapes, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards in terraced clayey soil. Vinification: destemming, spontaneous fermentation with indigenous yeasts, maceration on the skins for 3-4 days and soft pressing. Without filtrations. The wine is aged 6 months in stainless steel tanks, 3 years in oak casks and then aging in bottle. A wine reflecting the dramatic terraced vineyards along the Ligurian coast.

Food Pairings

🍽️ Fresh mozzarella and light cheeses
🍽️ Shellfish and crustaceans
🍽️ Mediterranean salads
🍽️ Grilled vegetables with olive oil
🍽️ Fresh seafood and fish
🍽️ Seafood risotto

About Liguria Wine Region

The region's coastal, saline character comes through clearly in its crisp white wines.

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