Hailing from Sicily, this wine offers an authentic taste of the local terroir. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Catarratto 100%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. Vinification: manual harvest, spontaneous alcoholic fermentation in steel with maceration on skins. The wine is aged 9 months in steel tanks. A wine reflecting the mineral intensity of Sicily's volcanic soils.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily
- Sicily