This Cerasuolo d'Abruzzo DOC captures the distinctive personality of Abruzzo terroir. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. It shows a delicate pale hue with fresh red-berry aromas and a crisp finish. Vinification: fermentation with indigenous yeasts and maceration for some hours. The wine is aged 4 months on the lees in steel vats. A wine reflecting Abruzzo's rugged terrain between mountains and the Adriatic.
Abruzzo's winemaking blends everyday drinkability with growing quality ambition.
- Abruzzo