Ferrigno Ribelà

Category

Red Wines

Winery

Ribelà

Region

Lazio

Denomination

Lazio IGT

Alcohol

12.5%

Vinification

Spontaneous alcoholic fermentation with indigenous yeasts and maceration on the skins for 6 days

Aging

Some months in cherry wood barrels and fiberglass tanks

Grape varieties

Cesanese 100%

Notes

Contains sulfites