Franciacorta Blanc de Noir Elisabetta Abrami

Franciacorta DOCG • Lombardy • Elisabetta Abrami
Category
Sparkling Wines
Region
Lombardy
Denomination
Franciacorta DOCG
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel, blending of the cuvée in spring and refermentation in the bottle according to Metodo Classico
Aging
At least 30 months on the yeast, further 3 months after disgorgement
Grape varieties
Pinot Noir 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Franciacorta DOCG showcases exceptional craftsmanship. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Pinot Noir 100% , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: alcoholic fermentation in steel, blending of the cuvée in spring and refermentation in the bottle according to Metodo Classico. The wine is aged at least 30 months on the yeast, further 3 months after disgorgement. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Fried calamari
🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon

About Lombardy Wine Region

The region's alpine influence and varied terroir create wines of remarkable elegance and precision.

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