Hailing from Sicily, this wine offers an authentic taste of the local terroir. Its 40% alcohol content underpins a rich, muscular structure. Crafted from Pinot Noir 100%, this wine expresses the unique terroir characteristics. Vinification: manual harvest by night, part of the grapes vinified in whole bunches and spontaneous alcoholic fermentation in concrete. The wine is aged a few months in concrete eggs. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily
- Sicily
- Sicily
- Sicily
- Sicily